Mall Restaurants

Don’t Assume The Mall Property Manager Will Take Care Of It

Mall restaurant tenants are unlike any other tenant because they generate grease. As a result, their operations are controlled by outside agencies such as health inspectors and fire marshals. Each restaurant tenant’s grease and smoke are vented away from the cooking area via rooftop exhaust fans. This grease collects and pools in the fans and then leaks onto the roof. Grease not only deteriorates the roofing system, voiding the warranty, it also poses a significant fire hazard. Most food service tenant leases do not specifically address this issue from either a design or responsibility standpoint, compounding the problem. “That’s the landlord’s problem!” is the most common response we receive from mall restaurant owners when we inquire about how they handle rooftop grease.

Why Choose VP's cleaning service ?

You should be 100% sure that the job has been done right, so we always follow up with you to make sure your needs have been met. We never compromise when it comes to your satisfaction and safety. Call us at 8077089672 now to see what we can do for your business.

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